Easy Crab, Cream Cheese, and Horseradish Dip

Starting with a hot horseradish crab dip that only has four ingredients, how can you really go wrong? It's got a horseradish-y bite that really comes alive, but it's simple enough that it's the flavor of the crab dip that's highlighted most.

Most cream-cheese-based crab dips tend to be easy dip recipes. So check this page full of cream cheese crab dip recipes for some more ideas.

Ingredients:
12 oz. crabmeat, flaked
8 oz. cream cheese, softened
1 tbs. prepared horseradish
1-2 drops Worcestershire sauce

Directions: 1. Mix all your ingredients together in a microwave safe mixing bowl.

2. Heat in the Microwave (set on high) for three minutes until it's bubbly and heated through. Serve with any type of breads or crackers that you enjoy.

Note: What's the most fun about this dip recipe is that you can easily change it. Use finely minced shrimp or lobster instead of crab, for example. Or add crumbled bacon to the blend. YUM!





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